The Story
From Jamaican rice and peas to Puerto Rican arroz con gandules, green pigeon peas are an essential ingredient across the Caribbean and South America. Small with a nutty flavour, they are a source of protein and fibre, perfect for those living plant-based lifestyles. | Pre-cooked to avoid having to soak, simply drain, gently rinse off the brine with cold water and prepare as you desire! | | |
Description
From Jamaican rice and peas to Puerto Rican arroz con gandules, green pigeon peas are an essential ingredient across the Caribbean and South America. Small with a nutty flavour, they are a source of protein and fibre, perfect for those living plant-based lifestyles. | Pre-cooked to avoid having to soak, simply drain, gently rinse off the brine with cold water and prepare as you desire! | | |
