Original: $63.27
-65%$63.27
$22.14The Story
Buy Fresh Snow Crab Leg Online with London Grocery! Crab legs are very rich in flavour and meat. They are all harvested fresh and we deliver them at your door.
Crab legs are a delicious and popular type of seafood that is enjoyed all over the world. They are the meaty, long, and segmented legs of crabs that are prized for their tender and sweet flavor.
Crab legs are a good source of protein and essential nutrients, including omega-3 fatty acids, vitamin B12, and zinc. They are also low in fat and calories, making them a healthier choice than many other types of meat.
One of the key benefits of crab legs is their versatility. They can be boiled, steamed, grilled, or baked, and can be served with a variety of dipping sauces and seasonings. They are also a popular ingredient in many different types of cuisine, from seafood pasta dishes to crab cakes to sushi rolls.
How to Prepare Crab Legs?
Crab legs can be sauteed, broiled with butter, grilled or steamed. They are also perfect with Garlic Butter Sauce dip.
Ingredients
- Crab Legs, 4 Pieces
- Butter, 4 tablespoons
- Olive Oil, 2 tablespoons
- Salt to taste
- 4 Garlic Cloves, minced
- Fresh Lemon Juice, 1 tablespoon
Instructions
- Brush the legs with olive oil and start grilling. Turn to the other side when the first side is grilled properly.
- Melt butter in a pan. Add garlic mince and fry until tender (3-4 mins.)
- Add lemon juice and salt to taste. Add pepper if you prefer.
- Serve the legs with the dip sauce.
Description
Buy Fresh Snow Crab Leg Online with London Grocery! Crab legs are very rich in flavour and meat. They are all harvested fresh and we deliver them at your door.
Crab legs are a delicious and popular type of seafood that is enjoyed all over the world. They are the meaty, long, and segmented legs of crabs that are prized for their tender and sweet flavor.
Crab legs are a good source of protein and essential nutrients, including omega-3 fatty acids, vitamin B12, and zinc. They are also low in fat and calories, making them a healthier choice than many other types of meat.
One of the key benefits of crab legs is their versatility. They can be boiled, steamed, grilled, or baked, and can be served with a variety of dipping sauces and seasonings. They are also a popular ingredient in many different types of cuisine, from seafood pasta dishes to crab cakes to sushi rolls.
How to Prepare Crab Legs?
Crab legs can be sauteed, broiled with butter, grilled or steamed. They are also perfect with Garlic Butter Sauce dip.
Ingredients
- Crab Legs, 4 Pieces
- Butter, 4 tablespoons
- Olive Oil, 2 tablespoons
- Salt to taste
- 4 Garlic Cloves, minced
- Fresh Lemon Juice, 1 tablespoon
Instructions
- Brush the legs with olive oil and start grilling. Turn to the other side when the first side is grilled properly.
- Melt butter in a pan. Add garlic mince and fry until tender (3-4 mins.)
- Add lemon juice and salt to taste. Add pepper if you prefer.
- Serve the legs with the dip sauce.
