Original: $23.04
-65%$23.04
$8.06The Story
South Indian cuisine has variety of foods and some ingredience are using a lot more than the others. Especially, rice consumption is seen a lot in the Indian cuisine. One of the great examples of those products is chemba puttu. Puttu means “portioned” in Mayalam language. Therefore, the product served with portioned format. Puttu generally eaten at the morning as a breakfast product in south India.
How do they make chemba puttu?
You can prepare with steamed rice and coconuts on top of the rice. Depending on the taste, also some spice can be added. Chemba puttu’s difference from the original puttu is, it is made by using red rice or red rice powder.
What are the Chemba puttupodi’s benefits?
It contains a lot of nutrition and provides enough calories for the breakfast. Also, it can be a good breakfast candidate if you need to have a fast breakfast.
Description
South Indian cuisine has variety of foods and some ingredience are using a lot more than the others. Especially, rice consumption is seen a lot in the Indian cuisine. One of the great examples of those products is chemba puttu. Puttu means “portioned” in Mayalam language. Therefore, the product served with portioned format. Puttu generally eaten at the morning as a breakfast product in south India.
How do they make chemba puttu?
You can prepare with steamed rice and coconuts on top of the rice. Depending on the taste, also some spice can be added. Chemba puttu’s difference from the original puttu is, it is made by using red rice or red rice powder.
What are the Chemba puttupodi’s benefits?
It contains a lot of nutrition and provides enough calories for the breakfast. Also, it can be a good breakfast candidate if you need to have a fast breakfast.
