The Story
Buy Ching's Chilli Vinegar 170g Online with London Grocery
Chilli vinegar is a type of malt vinegar infused with chopped or whole chili peppers that originated in and is most popular in and around London. Chili vinegar is often used on meals associated with London's Cockney culture, such as pie and mash, jellied eels, and other shellfish sold at the East End's once-ubiquitous fish stalls.
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How is it made?
Green Jwala chilli is steeped in harsh vinegar to make this high-quality chili vinegar.
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What kinds of foods can you use with the chilli vinegar?
Although chilli vinegar can used in appetizers like pickles, chutneys, and sauces, it is also perfect for meat and poultry marination.
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How long does chili vinegar last?
If refrigerated, an opened bottle of vinegar-based hot sauce should survive three to five years, while unopened bottles should last much longer.
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Ingredients
Water, Acetic Acid (4.0%), (Acidifying Agent, E260), Chilli (1.0%)
Description
Buy Ching's Chilli Vinegar 170g Online with London Grocery
Chilli vinegar is a type of malt vinegar infused with chopped or whole chili peppers that originated in and is most popular in and around London. Chili vinegar is often used on meals associated with London's Cockney culture, such as pie and mash, jellied eels, and other shellfish sold at the East End's once-ubiquitous fish stalls.
-
How is it made?
Green Jwala chilli is steeped in harsh vinegar to make this high-quality chili vinegar.
-
What kinds of foods can you use with the chilli vinegar?
Although chilli vinegar can used in appetizers like pickles, chutneys, and sauces, it is also perfect for meat and poultry marination.
-
How long does chili vinegar last?
If refrigerated, an opened bottle of vinegar-based hot sauce should survive three to five years, while unopened bottles should last much longer.
-
Ingredients
Water, Acetic Acid (4.0%), (Acidifying Agent, E260), Chilli (1.0%)
